Ingredients:
- Cheese hard - 100 g
- Sausage - 100 g
- Sliced bread - 2 pcs.
- Cheese pasty - 100 g
- Egg - 1 pc.
- Crab sticks - 4-5 pieces.
To prepare this snack you need:
A syringe (10 or 20 cubes) and skewers.
Any greens for decoration.
Take the sterile syringe.
The more cubes, the more resistant snacks on skewers. Cut exactly the part on which the needle is worn.
Bread, cheese, sausage cut into plates 0.5 cm thick.
We will collect the canapé with a syringe.
Pull the plunger of the syringe almost to the stop, but do not remove it completely.
Squeeze out cheese, sausage and bread.
Alternate the layers at your discretion, but heavy foods should be at the bottom so that the snack is stable.
When the syringe is filled with food completely, insert the skewer in the center, and then use a piston to squeeze out the canapé.
Boil the egg, divide it into protein and yolk and grate on a small grater in different plates. Crab sticks it is better to freeze, and then rub.
Make a canape, open a jar of cheese.
Using a blender, cool each sandwich with a carefully greased cheese on all sides. Roll the canapes in different types of sprinkles: in yolk, squirrel or crab sticks.
