Hi guys..
Now I will share recipes of food making "Ikan pepes" Ikan pepes come from sunda, Ikan pepes is quite famous in indonesia. Pepes fish has a distinctive flavor with a mixture of spices. Make ikan pepes can use various types of fish. The main ingredients to make pepes can also be replaced with "Chicken Pepes".
Materials and how to make ikan pepes is spelled out a lot and difficult, but considering it's delicious and delicious tasty it will all be paid. After mixed with various mixture of ikan pepes then fish in dressing with banana leaf and burned so that ikan pepes will feel more fragrant.
Because ikan pepes made with various herbs and spices mixture, of course ikan pepes many benefits for anyone who enjoy it. Fish as a main ingredient of course contains protein, lemongrass leaves are useful as anti-cancer and anemia because contains citral and iron, while the leaves of citrus are beneficial to maintain oral and dental health. Not only iu, there are many other benefits if we enjoy ikan pepes dishes.
Well, no need to linger again, i just review how to make "IKAN PEPES".
Materials needed:
- Mackerel
- Banana leaves are cut into square
- Little lime
- Sliced lemongrass leaves
- Sliced lime leaves
- Onion slices
- Pieces of green chili
- Starfruit leaf cut
- Salt to taste
Seasoning ingredients needed to make ikan pepes :
- 3 onion cloves
- 1 garlic clove
- 10 grains of chili pepper
- Pieces of turmeric
- 15 grains of sunti acid (Sunti acid in Indonesian is a dried up starfruit)
How to make pepes fish:
Sprinkle fish with salt and lime to remove the fishy odor and let stand a moment.
Blend all seasoning ingredients that have been prepared to be smooth. Combine spices that have been in the blender into the fish and also input the star fruit upstream, green chili pieces, lemon leaf slices, lemongrass slices and onion slices. Stir all ingredients and ingredients until they blend into the fish.
- Prepare banana leaves, put banana leaves until layered so as not spilled when the fish input. Put the banana leaves on the table of fish input that has been mixed with spices up banana leaves to taste.
- Fold banana leaves up and down, then stab the tip of a banana leaf with a stick.
- Burn as straight as a fish that has been in dressing with banana leaf until cooked and remove the smell.
- Pepper Ikan pepes ready to serve.
Ikan pepes have a savory taste, sour and spicy because of the chili peppers and starfruit. Pepes can be found in all regions in Indonesia, but now you can try to make it at home, right? How to cook ikan pepes not only can be burned, but also can be fried or steamed so that the benefits contained in ikan pepes will not be lost because of the cooking process.
Make ikan pepes dishes suitable for those of you who love spicy cuisine. Thus the recipes how to make ikan pepes from me 
