🍉 My Flexitarian brunch at "Flax&Kale" Tallers 🍉

Hi my steemians friends!

I am 30 years old and I am "multi intolerant" to gluten, glucose, lactose, baking powder, cocoa, caffeine, alcohol ... I can not eat much or not at all for some foods... Crazy life no?! 😅

But, I will prove to you that it is possible to have food intolerances and to eat healthy and tasty things! I want to share with you my gastronomic discoveries and recipes compatible with a "special diet" or simply with a "normal diet" (amazing, no ?!). Even if you are not intolerant, taking care of your body and diet is necessary to make you feel good ... 😋

🍉 Today I want to share with you my Flexitarian brunch at "Flax&Kale".

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It's most definitely my favorite flexitarian restaurant in the city!

“Flexitarian” is a term recently coined to describe those who eat a mostly vegetarian diet but occasionally eat meat.

I find this option really interesting. What do you think about that my friends?

In my case, I can eat meat, eggs and fish. But for environmental reasons, I prefer to eat only animals and animal products raised outdoors or organic, occasionally.

Flax&Kale is an amazing flexitarian restaurant chain in Barcelona. This one is located in the Raval district in Barcelona. There is a large space on the ground floor, with open kitchen. You can also see the fresh produce delivered every day.
The other two restaurants are located in Ciutat Vella and Passeig de Gràcia district.

"Flax & Kale Tallers is the first Healthy Flexitarian Restaurant in Barcelona. All the dishes are designed not only to maximize the organoleptic pleasure, but also considering their nutritional value. 80% of our offer is plant-based and the remaining 20% are recipes that contain oily fish.
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I have no doubt about the correlation between good nutrition and good health without illness my friends.

That's why I share with you my healthy and tasty meal in pictures. I went to brunch with friends last Sunday and that's what we enjoyed ... Are you ready? =)

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Nothing like a good carrot juice + apple + sweet potato + lemon + flax + maca. Sooooooo good !!!!!!!!! I recommend ... <3

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Then I tasted the "Good Morning Toast".
6 cereals bread + organic margarine + teresa's housemade marmalade

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Then, we shared a fresh fruit salad. so yummmyyyyy! I love fruits <3

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My friend has tested the "Avocado Toast". whole wheat sliced bread + avocado + lemon + cayenne pepper + flax + chia + sal. It seems like super good but as it is not gluten-free, I can not eat, sniff ...

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And the best for the end! The Flax & Kale ice cream "with raspberry ice cream + raspberries + pears + mangoes + blackberries + coconut + granola gluten-free. OMG! This dessert is soooooooo gooooood!!!! I advice 100%.

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In summary, "Flax&Kale" is the best place ever to eat healthy and yumy! Congratulations to the creator of this place and her associates who do a really amazing job in cooking!

I recommend this restaurant 300% for:

✩ Fine cuisine with fresh products
✩ Presentation of the dishes
✩ Surprising flavors
✩ Adaptation to the client's diet
✩ Young and dynamic team
✩ Situation in the city

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