For celebrating the 2nd month of my sisters little angel I made a carrot cake. Healthy and yummy merienda for us!!
Here's how i make it:
- For the dry ingredients. Sift 2 cups all purpose flour, 1 tsp baking soda, 1 1/2 tsp baking powder, 1/2 tsp salt, and 1 1/2 tsp ground cinnamon (optional)..Set aside.
- 3/4 pound raw carrots(about 2 1/2 cups finely grated)
- For the wet ingredients:
Using the hand mixer whisk 4 large eggs and 1 1/2 cups of granulated white sugar until thick and became pale white. Then add 2 tsp vanilla extract, mix. Then slowly add 1cup of vegetable oil.
- Add the dry ingredients..
- Add the raw carrots. Mix and put into the baking pan.
- Bake for 25-30 mins. Or toothpick inserted at the center comes out clean.
- And for my chocolate ganache. I have a small chocolate bar. I just melt it with butter. And spread it to the top.
Have blessed day steemians
Thanks for reading !!
