Culinary Indonesia is spoiling the tongue of anyone who ate it. Amazingly, the type of culinary in this country very much. So, wherever you go in Indonesia, you'll find a special food and it tastes good.
Delicacy of typical Indonesian food is not only make nagih tongue of Indonesian people, but also citizens abroad. In some countries, Indonesian specialties become a favorite menu.
(A) Tempe
Hardly anyone does not know this type of food from soybeans. Tempe is a food that can be enjoyed in various variants of the menu, from fried to side dishes until made vegetable. Tempe is also a prima donna in the UK. An Englishman, William Mitchell, fell in love with tempe when he came to Indonesia in 1995. He then learned about how to make tempe and finally opened culinary business tempe in England. This business is in demand.
(B) Gado-Gado
This food is made from various ingredients, from vegetables, potatoes, tempeh, tofu, eggs plus chili sauce is really tempting. In fact, the menu is quite popular in Australia. A number of Indonesian restaurants in the Kangaroo Country who peddle this menu, quite in demand. The audience is not only Indonesian citizens there, but also native Australians.
(C) Ayam Penyet
The menu is very simple because it only consists of chicken meat, sambal, and fresh vegetables are familiar with the life of boarding children. Therefore, chicken penyet is an idol because the price is cheap but delicious. Delicious chicken penyet is also popular with Singaporeans. Restaurants that sell this best-selling menu invaded buyers.
(D) Nasi Goreng
Who does not like fried rice? You really like it, right? Rows of celebrities abroad also like, you know the same fried rice. For example, the vocalist of the phenomenal Japanese band, L'Arc-en-Ciel, the Hyde, he craves the same fried rice. Even when the press conference before his concert in Indonesia in May 2012 and then, Hyde expressed impatience hunting fried rice. Then there is Risa Oribe or LiSa, singer and songwriter from Japan also states fond of fried rice. This statement he threw when filling the Anime Festival Asia Indonesia 2014.
Well, the most exciting is some time ago former British footballer, Rio Ferdinand posted a picture of eating fried rice and called fried rice as a typical food of Singapore. Of course this makes netizen Indonesia a bit furious, yes. Because fried rice is typical of Indonesia really. However, Rio's post shows that the fried rice itself is popular with foreign people. Agreed, right?
(E) Sate Ayam
There are so many types of satay in Indonesia, one of the most famous is chicken satay. Naturally if this food is very easy to find wherever you are in this country. But, it turns out not only in Indonesia famous sate. In Japan, precisely in Beppu City on Kyushu Island, an Indonesian citizen set up a restaurant that sells chicken satay. Unexpectedly, the menu is in demand, not only by Indonesians but also Japanese citizens.
Indonesian culinary variety is not going to fame abroad if it does not have a delicious taste. And this delicious flavor can only be generated by a reliable cook supported by a complete spice herb owned by Indonesia