This lovely Easy eggless Tiramisu recipe is so easy to make, with a very simple ingredients and also it is quick to make, and ready in just 10 minutes. I”d like to add that it takes less time if you use ready to use whipped cream.

Easy eggless Tiramisu

Prep time:10 mins
Chill time: 4 hours
Yield: 2 cups

Ingredients

250g Mascarpone cheese (room temperature)
1/2 cup cold whipped cream
1 tsp vanilla extract
1/4 cup granulated sugar (3 tbsp)
1 tbsp Instant coffee
1 cup hot water but not boiling
1 Tbsp cacao powder
Ladyfingers cookies (4 Biscuits for my cups)

Instructions

• Whipped cream at medium speed until coherent.
• In a bowl cream cheese with vanilla and sugar, add whipped cream and mix all together until well combined.
• Place cream tiramisu in a decorating bag with A1 tip.
• In a plate mix coffee with water.
• Take one of ladyfingers cookies and cut it as the size of your serving cups. Dip it quickly in the coffee, (if you over dip it you'll have a soggy cookies).
• Place cookies in the serving cups, add a layer of tiramisu cream, then another layer of cookies.
• Terminate with a cream tiramisu, see how to decorate the top in the video tutorial.
• Chill at least 4 hours or overnight.
  Enjoy!