Cracker or rempeyek usually used as complementary rice pecel. But this savory cracker then start sold in separate as a complement to other food or snacks. The price is not expensive at all, because the materials and manufacturing is not complicated..
Today I want to share my story of how I accidentally visited one of the public who happened to be a very savory cracker cooking and tasty.
200 gr rice flour
1 tbsp tapioca flour
1 tsp salt
1 ounce peanut
1 egg
250-300 cc of water
5 pieces of Orange leaves
to taste oil for frying.
materials mashed
3 nuts seeds
3 cloves garlic
turmeric finger sections 1 or 1/2 tsp turmeric powder
1-2 segment finger galingale (according to taste)
1 tsp coriander powder
1/2 tsp pepper powder
For those of you who want to make the fried for consumption and for sale could be to try a recipe that this share me.
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