Hello, my fellow food enthusiasts. Anyone passionate about food like you and I understands what is meant by cooking is an art. There's a lot of creativity that goes into making sure our breakfasts, lunch, and dinners are appetizing, delicious, and appealing.
Two such creative means include serving foods with a dressing or dipping sauce. And honey mustard serves both these purposes. There are different ways to make the condiment and here are two:
Method 1
Ingredients
. 60 grams mayonnaise
. One tbsp honey
. One tbsp regular mustard
. 1/2 tbsp lemon juice
Procedure
Whisk the ingredients in a bowl to form a smooth blend.
Method 2
Ingredients
. Five tbsp honey
. Three tbsp smooth Dijon mustard
. Two tbsp rice vinegar
Procedure
Mix all the ingredients in a small bowl until they make a smooth paste.
There are plenty of foods you can serve with honey mustard including salads, meats, pretzels, potatoes, and others. Do some research, explore and say hello to tastier meals. Have fun and enjoy!
PS If not using immediately, cover and refrigerate.