Below is the Recipe of Mirchi Vada !!!!!!!!!!!
How to Make Mirchi Vada & learn and prepare ---- Below Mention for help --
Key Ingredients: Bell pepper, green chillies, gram flour, asafoetida, kashmiri mirch, salt, vegetable oil, fennel, coriander powder, raw mango powder, potatoes
Filling ---- Mix together the potatoes, salt, chilli powder, amchoor, coriander powder, asafoetida, green chillies
Vada ----- Wash and wipe the peppers, slit lengthwise, and de-seed..
Then Fill with the potato filling. Mix the besan with the salt and enough water to form a thick, smooth paste , Heat the oil till a drop of batter dropped in comes up at once dip the pepper in the batter, and drop it into the hot oil lower the heat to medium and fry till a golden colour lift out and transfer on to an absorbent paper, before serving
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