This was a good post and should have gotten more upvotes. Question: does the meat dry out when reheating? And do you microwave or reheat in oven? Or is the meat not cooked totally!? Im thinking it must be. I work 4 days a week on 10 hr shifts so this would be a great option for me! Thanks for shareing! 👍♨👍
RE: Bulk Cooking: Meatballs for days