I am posting at stemit in Korea, and I would like to introduce you Korean food that Koreans enjoy.
This is the 29th introduction to Korean food, and I will introduce Bulgogi today.
Bulgogi is the food that Koreans ate on their birthday and celebration day. In recent years, people eat as often as they can simply make and eat as shown below.
Deopbap refers to foods that eat rice with main dishes such as Bulgogi.
Today I made a Bulgogi deopbap. When you come to Korea, it is also recommended to go to a specialty restaurant with Bulgogi as main dish.
◎ Bulgogi deopbap
Food Ingredients
: Sliced beef, carrots, onions, mushrooms a little, sauce (soy sauce 3 tablespoons, 2 tablespoons sugar, 1 tablespoon of garlic, half cup of water)
Recipe
01 . Cut the meat into bite-sized pieces, and add soy sauce, sugar, and garlic. And it ages about one hour. If you put a little sesame oil, the taste is better. And, when you put mashed pear and onion, meat becomes soft.
02 . Put the cooking oil in the pan and stir-fry the meat and vegetables.
When the meat is almost ripe, I add water and stir-fry until the meat is fully ripe.
03 . It is finished if we put rice and Bulgogi as follows.
Completed dishes
If you have not tried Bulgogi yet, I recommend you try it when you come to Korea.
Next time I will introduce another Korean food.
Thank you for reading. Have a nice day !!
The right to food is at @Rosaria </ i>
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