Ingredients for the dough:

• 2 cups of all use flour
• 1/2 cup of water
• 7 grs of yeast
• 1 tablespoon of butter
• 1 teaspoon of sugar
• if you prefer you can prepare your own recipe

Steps to follow to prepare the dough

• Place in a small pan the yeast, sugar and lukewarm water
• Place in a bowl the flour, salt and butter and work it with the fingers
• Add the yeast and knead the dough on the table. Let it rest covered with a wet cloth till it doubles in size

Ingredients you need to prepare the pizza:

• 1 auvergine cut in small sticks
• 2 red tomatoes in slices
• 1/2 onion cut in slices
• olive oil
• rosemary cut in tiny pieces
• oregano
• coarse salt
• the dough you have already prepare
• enough mozarelle cheese

I have placed on the table all we need to assemble the pizza:

• Sautéed the auvergines with oil and 2 cloves of garlick for 5 minutes
• Cook the tomatoes with oil and a teaspoon of sugar turning them all the time

• Extend the dough bigger than the plate you are going to use, and place the rosemary on the border
• Roll it to cover the rosemary

Follow to add the vegetables and the cheese:

• First, place the tomatoes adding a bit of coarse salt and oregano
• Then, place the auvergines with coarse salt and oregano
• End up with the onions and the salt
• Add the cheese
• Use the salt sparingly
• take care in the use of the oil, we don't want a soggy pizza

Bake and enjoy it