tutorial on how to make a brownie
Today I am going to show you how to prepare a brownie cake ... Well, the ingredients are the following:
2 cups of all-purpose flour.
2 tablets of bitter chocolate each of 150 grams.
1 and a half cup of sugar.
1 tablespoon of baking powder.
3 eggs (which are lightly beaten)
Half a cup of cocoa (powder)
1 spoon of vanilla.
125 grams of chopped nuts (if you want to garnish, leave some whole).
Half a cup of glass sugar to decorate.
The utensils that we are going to need will be 1 mold for removable cakes, 1 metal strainer.
-Check and flour the cake mold very well, at the bottom and along the edges, then we put it to melt in a medium heat the bitter chocolate with the butter (it has to be a thick-bottomed pot), we add the sugar and when everything It is diluted to add to the beaten eggs little by little, while stirring with a wooden spoon, separate in a bowl, mix the flour, baking powder and cocoa powder. Add the chocolate mixture in an envelope and add to the chopped nuts and vanilla, once this is done ... Mix everything and place it in the cake pan, put it to cook in the oven for 35 minutes at 400 F Lo We introduce a metal stick.
or of wood and so we determine when it is ready, when it comes out clean it means that the cake is dry and we can take out the oven, take out the door to rest and the servos warm and place the vanilla ice cream and finally, let it rest and we serve it tibian and we have to sprinkle with glass sugar using some metal strainer.
I hope you liked my blog and thank you very much for reading. :)