My review of Forto DVARAS in Vilnius Lithuania Restaurant.
Winter is here and there’s nothing better than a bit of seasoning on your plate to warm you up. So my friend and I headed to Forto Dvaras in Vilnius Lithuania. Starving, but filled with joy for the Lithuanian banquet that laid ahead of us.
These are the food we had:
Gypsy Steak
Tenderloin of pork baked in pickled cucumbers, with mashed potatoes, beetroot and cabbage salad.
Strongmen’ roast
Pork neck roast with baked potato slices, cabbage salad, tomatoes and garlic sauce.
Roast bacon with horseradish sauce
Served with mashed potatoes, grated cabbage and beetroot salad
Zeppelins, Traditional with meat
With crackling-and-sour cream sauce
The Rustic Fried Cod
Fried cod fillet pieces with pickled beets, fresh lettuce, onion sauce and boiled buckwheat or rice
Kėdainiai pancakes
With crackling sauce, sour cream or traditional crackling-and-sour cream sauce
It was a cool night, and as we entered Dvaras Forto’s we were greeted by some Lithuanian melody and kindly staff that warmed us up on the spot. If you are a fan of beer, then the local Vilnius beer will make you feel like the sun is blowing you kisses by the beach. I will definitely recommend Forto Dvaras Restaurant
#dvaras #vilnius #fortodvaras #food #ricenoodlequeen #noodles #londonfood
