Eating Like A King On Homegrown Food

Farming doesn't make us rich, but we eat like kings. Here's some recent meals made from ingredients grown on the farm.

General Kung Pao Chicken

Chicken Cacciatore

Spicy Chicken with onions, jalapeno and asparagus

Coconut curry with tilapia, vegetables and rice pilaf

French toast with farm fresh eggs and homemade bread

Eggs Benedict on fresh English muffins with a side of red potatoes, shiitake mushroom, onions and kale

Scotch Eggs

Spinach Salad with beets and corn

Purple Potatoes with tomatoes, chives, corn and onions

Stuffed Zucchini with everything in the gardening

Cucumbers with balsamic vinegar and olive oil

Stuffed Peppers

Homemade pizza from scratch

Kimchi

Dill pickles and peppers

Homemade jams. Plum and raspberry

Drying blueberries to make granola

Are you getting hungry yet? And last but not least, triple fudge brownie stuffed with blueberries and raspberries.

You can read more about what we grow on this post: https://steemit.com/food/@luzcypher/grazing-it-s-what-s-for-dinner

So which of these meals did you like the best? Let me know in the comments below and follow Hive account@luzcypher if you like this sort of thing.

Luz Cypher Hive account@luzcypher loves farming, writing, traveling and sharing stories about life.