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Asam keu'eng Ule engkoet khas Aceh
maholtra
(58)
Published in
#food
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2018-02-23 14:26
Ingredients:
Fish
Garlic
Red onion
Turmeric
Sunti acid
Coriander
Small chili
How to cook:
Fish cleaned
Then give lemon juice and salt to taste
Combine all ingredients such as onion, small chili, coriander, turmeric and sunti and puree
Then stir well the ingredients that have been smoothed with the fish
-Next turn on the stove and start cooking fish do not forget to put a little water
Wait until it boils
Then add enough water
Allow to boil and then turn off the stove
Finished, ready to served
Asam keu'eng Ule engkoet khas Aceh