Summary
How to Make Gado Betawi and Gado Betawi Recipe - Gado-gado is one of Jakarta people's favorite food, this food is a food made from various vegetables that are boiled and mixed together with peanut sauce.
Gado-gado can be eaten like a salad with peanut sauce, but also can be eaten with white rice and lontong.
Well how to make recipe gado-gado Betawi good and special? please try this gado-gado recipe in your kitchen.
material
Materials for Making Gado-Gado Betawi Recipe:
- 50 grams of Toge
- 150 grams of kale
- 100 grams of Leaf Leaf
- 1 piece of Pare, then you split two and the seeds and cut into pieces
- 1 piece of boiled Siamese Pumpkin, then cut into pieces
- 1 fried tofu
- 1 piece of fried tempeh
Supplementary material :
- sliced boiled eggs
- fried onions for sprinkling
- chips or crackers
Ingredients for Gado-Gado Bean Spices:
- 200 grams of Fried Peanuts
- 2 pieces of Red Chilli
- 5 pieces of Chili Rawit
- 1 teaspoon Salt
- 1/2 teaspoon of Terasi
- 1 tablespoon of Red Sugar
- 1 tablespoon Acid Water
- 200 ml Water Matang
Hints
- First you boil first all the ingredients until cooked, then drain.
- Then you are fried peanuts and all ingredients until smooth.
- Then mix all the vegetables, tofu, and tempeh with the seasoning and you stir until blended.
- Dishes with complementary ingredients.
- Done.
Thanks..
Try it