Today I bring you a new post with a delicious recipe for Arepas Banana and Cheese. This recipe is also very common in the mandocas, the mandoca is a very traditional food here in Zulia-Venezuela, its preparation is very easy I will be showing them the photos step by step, so that they will be a little easier to prepare , this dish can be made for any occasion I usually do it for breakfast and tea.
Ingredients used:To make the arepas we need a ripe banana, 2 bread flour rates, 2 tablespoons of sugar (so sugar is not necessary since the arepas have ripe plantain and that makes the dough is sweetened), 2 oil rates and striped cheese</center<
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Steps for the elaboration of the rich arepas
° Crush the banana in a cup.
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You can always see how ripe the banana was.
° We put a bit of cheese in the crushed banana.
° We put 2 tablespoons of sugar
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° Place the 2 cups of bread flour.
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° We put a cup of water to make the dough.
° We start kneading so we can make our arepas
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° We had to fry.
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° Here we have our rich arepa ready to put the cheese.
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I hope you like my publication, greetings, until next time!
