So I was doing some Sunday shopping today, and it is a very common practice for me to pay a visit to choco-land!
And there I was, in shock, to find a new Chocolate spread that I hadn't explored before. That was unheard of! And even more importantly, it was even Dark Chocolate, my favorite type!
Apparently it's a Turkish brand called "Torku Banada", and its a bitter Dark Chocolate hazelnut spread. Need I say more?
It was love at first site, so we hit it off, and I had no choice but to grab it and take it home for a taste. And there we were, making a sandwich out of the Dark Chocolate spread.
That bread you are seeing is what we call "Arabic Bread", it's a local bread that we have here in Lebanon.
Outcome? AAAA-MAAA-ZIIIN. You can't go wrong with chocolate, and when it's Dark, even better.
On the ad-side, the spread doesn't have tons of Sugars in it either unlike other spread. Per every 100 grams, it has 17.7grams of Sugars. Quite reasonable compared to other delicacies!
So how's your experience with chocolate spreads? Nutella fan? Have you tried Choco-xperimenting with Dark Choco spread before?
Cheers
-- MCF