If you're struggling to stick to your cut-back-on-sugar goals, it's probably because the food you're making is skimping on taste too. Because really, who wants steamed kale and grilled chicken every night? Not us. That's why we asked the sugar-free minds behind I Quit Sugar to share their best recipes when it comes to awesome breakfasts, lunches, dinners, and desserts. They don't cut down on fat and carbs (we have to live a little), but sugar? That you won't find. Here are seven of their favorite sugar-free recipes guaranteed to land on your make-this-next list.
✔ Mexican Loaded Baked Potato
Meatless Monday just went Mexican. Not only is this dish loaded with all the good stuff (hello, sweet potatoes and avocado!), it’s also packed with high-protein, veggie-friendly black beans that will keep you so full you won't crave dessert (maybe).
✔ Apple and Parsnip Crumble
If you can't resist something sweet, time to try veggies for dessert. Not only does it totally work, but we could all use a little extra veg in our diet, amirite? The earthy sweetness of parsnips combined with a little nutmeg and apples makes for the perfect low-sugar treat. Top with crunchy rolled oats, sunflower seeds, and coconut when you feel like going that extra step.
✔ B.L.A.T. Breakfast Tacos
If you love the classic B.L.A.T. sandwich, you'll love these cheesy breakfast tacos. Fried eggs (with runny yolks, of course), crispy bacon, melted cheese, and fresh avocado are nestled into a crispy tortilla in just 15 minutes. Add a sprinkle of chili powder and you have the perfect brekky combo, packed with protein and healthy fats.
✔ Greek Souvlaki Bowl
In case you didn't notice, bowl foods are so hot right now, and with this dish, you can have your souvlaki and eat your chips too. With all of the traditional Greek flavors, such as oregano, garlic, lemon and of course, tzatziki, this dish will transport you straight to the Greek islands.
