this time I will share the recipe how to make a delicious onion cake will make your mouth not stop eating this one cake, and consider the following steps to make a super savory onion cake:
Materials and spices:
100 grams of starch
500 grams of wheat flour
100 grams of ebi
1 egg
100 ml of coconut milk
1 liter of cooking oil
5 cloves of garlic
10 cloves of red onion
5 celery stalks
Salt to taste
Step by step how to make onion cakes
1 First puree the garlic, onion, ebi, celery and salt first. In a large bowl, put the coconut milk, eggs, and spices that have been mashed earlier, then stir until well blended.
2 After that, add the flour and flour kanji bit by bit, then stir again until well mixed until the dough is easily formed. Take a little dough, then roll until it is shaped like a sheet of paper. Alloy with the bread paper underneath before grinding the dough. You can also use the ampios (noodle making machine) to flatten the dough.
3 Cut the dough sheet just like a stick. Pour the oil into a frying pan, then heat.
4 Fry the onion cake on medium heat until it turns brown and crunchy. While stirred well let me not clot.
5 Store the onion cake in a sealed container like a jar. and the crispy and savory onion cake is ready to be enjoyed with beloved family
This onion cake is very suitable to accompany you and your beloved family when relaxed, for example when watching TV together. Accompanied by sambal also added steadily.
