Gourmet specialties of French gastronomy !

I present you some French culinary specialty:

1-Le fois gras "The foie gras"

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2-Le confit de canard "The duck confit"

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3-La magret de canard "The duck breast"

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4-L'escargots "Snails"

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5-Le boeuf bourguignon "Beef Bourginon"

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6-Le boudin "The pudding"

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7-L'andouille "The andouille"

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8-Le fromage "Cheese"

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9-Le cassoulet "Cassoulet"

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10-Le vin "Wine"

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see you next for other specialties ...