Tiger prawn or any kind of prawn, if you come to any seafood restaurant in Borneo, are available in the menu for many many many kind of cooking style.
Naming a few of my personal favourite,
-sweet and sour
-butter prawn
-nestum
-dried chilli
-grilled.
-masak lemak
Grilled cheese tiger prawn from Fishermen Wharf restaurant in Labuan.
Photograph by Nadhir