Bulgogi Beef Meatballs (korean food) - Simple Recipe

 

HELLO ALL

            Today I will make a Bulgogi Beef Meatballs (korean food) Very simple and I'll show you how to make it so that you can all try it.  Hope you like it :)     

            

 

INGREDIENTS

• 500 grams of of minced meat
• 2-3 spring onions
• 2 garlic
• 5 tablespoons soy sauce
• 1 tablespoon sugar
• 2 tbsp sesame oil

                                                 finely chopped ingredients on top.

            

                                          prepare beef that has been finely chopped.

            

  Mix 5 tablespoons soy sauce, 1 tablespoon granulated sugar and 2 tablespoons sesame oil.

            

                                             Mix ingredients that we have made.

            

            

            

Stir the ingredients by hand until evenly and then input into the refrigerator 20-30 minutes.

            

            

Dampen a your hands with water and grab the meat as much as 1 tablespoon and a round shape, press the center of the sphere in order to resemble small disk.

            

            

             

                                       fry over low heat, for about 5-7 minutes as in photo.

            

            

                                       READY SERVED ( can be eaten with chilli sauce )

 

Very simple, good luck making it :)

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Thank you