Pureed Pumpkin - Original Recipe

 

HELLO ALL

            Today I will make a Pureed Pumpkin Very simple and I'll show you how to make it so that you can all try it.  Hope you like it :)   

INGREDIENTS 

• Pumpkin
• Glutinous rice flour
• 1 tablespoon salt
• 3 tablespoons sugar

                                               The main ingredients to be prepared.

           Clean the seeds from the pumpkin cut pumpkin into small parts and wash.

  Cut the pumpkin into small pieces and add 1-1.2 liters of boiled water for 10-15 minutes.

              while waiting for the pumpkin stew now we make the content of the slurry.

                   Combine flour, 50-100 grams with water as much as half a glass.

   This results glutinous rice flour dough sticky rice flour Shape dough into small round.

                      After 10-15 minutes of crushed pumpkin should not be too smooth.

   Mix 4 tablespoons glutinous rice flour and 1/5 cup water to enter the flour mixture slurry.

                                   Put a little salt and sugar as much as 2-3 tablespoons.

                             Input flour batter earlier and wait until the dough floats.

                                                   Pureed Pumpkin READY SERVED

 

Very simple, good luck making it :)

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Thank you