hello friend steemians apakabar all hope you guys in good health always, On this occasion I want to share about how to make rendang chicken padang recipe that is very tasty and delicious. In the previous reviews we have discussed about how to make rendang of padang cattle, well this is a further review if you like with rendang cuisine. As we know today, rendang padang dish and rendang ayam padang very much in gemari, in addition to the taste is very tasty, rendang chicken padang cuisine also has a very affordable price, so do not be surprised if today many are choosing chicken rendang .

For friends steemians culinary lovers, then you should be able to make recipes rendang chicken dishes are very good at home, the article if not then you will be addicted and will again buy rendang chicken chicken dishes to the padang stalls. Well, the most delicious way to enjoy rendang chicken dish is to make your own at home. Well, without further ado, let's just take a look at how to make rendang chicken padang very tasty and delicious below.

Ingredients Making Rendang chicken Padang:

1. item Fresh chicken meat 1 kg

2 . Kentang 150 grams

3 . 500 ml (condensed)

4 . Aerate thin 1 1/4 liter

5 . Fasted coconut shell, 100 grams, roasted for seasoning mixture

6 . 2 lemongrass stalks

7 . 5 fresh orange leaves

8 . Tour turmeric 2 pieces 12 red onion (puree)

9 . Cabai 70 grams (to taste)

10 . Red curls 90 to 110 grams (to taste)

11 . Garlic 4 cloves

12 . 2 cm ginger Turmeric 3 cm

13 . Tumble 2 teaspoons

14 . Sugar red in comb 1 teaspoon

15 . Lengkuas 3 cm (fine spice) Kitchen salt 1 tablespoon

16 . Merica 1/2 teaspoon

17 . Right amount of oil

18 . Flavor tastes

How To Make Chicken Rendang Padang Delicious:

First we puree all the spice ingredients we need.

cut - cut pieces of chicken that has been cleaned

Prepare a skillet for frying seasoning

Put rendang seasoning that has been pureed until cooked and smell good

If it is, then the coconut milk input, stir until blended

Next, input citrus leaves, kandis acid and turmeric leaves

Stir until smooth and coconut milk should not break

Enter chicken meat, stir until blended

If the meat is tender, then input the potato
When the meat is cooked,

then input thick coconut milk, grated coconut, stir until mixed all

In order to taste better, then please you taste rendang chicken padang,

if less delicious then add flavoring and salt
Cook until chicken rendang is dry
If it is already,

then lift and drain
Rendang ayam padang ready to be enjoyed