Acehnese culinary is one of the best and most delicious Indonesian cuisine. The spices are so strong and varied. So that makes the audience addicted and never forgets the aroma and taste of the typical Mecca foyer.

Boiled meat (Reuboh Sie) is not just boiled meat. It is made from lumps of meat with fat (gapah) flavored with salt, red chili, dried chili, cayenne pepper, turmeric, then boiled until boiling in a ground pot without water.