This time I will post the recipe how to make Donuts with ease .
ok, check it out !!!
Material
- Wheat flour 250 gr
- 6 gr instant yeast
- 25 grams of milk powder
- 100 g steamed potatoes, puree to taste cold water (Dry dough Around 25-50ml)
- 50 gr gulpas
- 38 g butter / margarine
- 1 egg yolk
How to make
1. Mix dry ingredients (flour + sugar + fermipan + milk powder, Mix
In a different mix wet ingredients (eggs + mashed potatoes + Already Cold air) Wheel
Enter Into wet material dry ingredients while Knead Up Half Fine Butter Total Price: Add the + salt .. Knead Again Until Smooth. Let stand for an hour until the swollen doubled (when going in proofing)
2. Weigh the dough, to be 15 seeds (optional), then let stand until swollen rounded doubled again .. (in caps). Its middle holed using bottle caps, disposable fry over low heat until golden.
3. Remove and drain, then let toping to suit your taste.
This is the result, good luck and hopefully useful !!!
Thanks :)