Hello everybody. I offer for your attention very tasty pies with potatoes and onions.
I really like this food, we cook every day. Very tasty and nutritious, well suited to hot tea. Convenient and fast. What I like about this food is that you can add any ingredients to your taste in the potatoes.
........... I'll give you the ways that you can add to the potatoes ............
Cabbage kvasshenuyu or fresh.
Liver chicken, beef, veal and so on.
Green onions, dill, parsley.
Peas, boiled egg.
I can endlessly list ..... everything that your soul desires, to your taste.
...... how to cook the dough ......
Flour 500g.
Warm water 150ml.
Yeast wet 1 packet.
2 teaspoons of salt.
1 teaspoon of sugar.
1 tablespoon of sunflower oil.
All this is mixed and we give the test 15 minutes. The dough rises magnificently.
With warm water, we lay down all our products and mix well. You should get this kind of dough.
Only kneaded dough.
Dough after 15 minutes.
Potatoes cook in a saucepan and mix with a mixer. We do as a mashed potatoes and add everything that the soul desires.
Further it is very simple. Divide the dough into small balls.
We make from them not big flat cakes and we lay a potato with a spoon.
And we wrap it from two sides.
Just do not fry for a long time. Roast until golden brown.
Pies are ready. Thank you for your attention) Bon appetit ....