Hello Steemians, today I bring the recipe for Carlota's lemon dessert.It is very easy and you only need 3 simple ingredients. I assure you that dessert tastes delicious.

I apologize, my English is not fluent anymore, my mother tongue is Spanish.

  INGREDIENTS: 

•  1 packet of Maria cookies.
•  1 can of condensed milk of 395g or 14 oz. 
• Juice of 3 lemons, maximum 4 if you want to accentuate the lemon flavor. 
• Medium dessert bowl, you should bear in mind that the amount of ingredients gives for 4 to 6 servings, if you want to make it bigger or for more people, just add twice the measures of each ingredient and that's it.  

 

 PREPARATION:  

 1.- Pour the juice of the 3 or 4 lemons in the blender, the amount of lemons will be according to your taste and condensed milk (I recommend that you first empty the juice 3 lemons, beat and try the mixture, to see if you want it, if you do not add the remaining lemon). We are going to liquefy all this for 5 minutes or until the mixture is homogeneous.  

  2.- After verifying that the mixture is ready, we are going to pour a small amount in our bowl, creating a base and then we will put a layer of cookies Maria; The idea is to create a "layer cake".  

We will do it in the following way: a layer of mixture and on that, a layer of cookies, another layer of mixture and again one of Maria cookies, (as you can see in the photos).

Note: you must perfectly cover the cookies, it does not matter if you fill the empty spaces with small pieces of cookies, it will not be noticed when the dessert is finished

When you put the last layer of cookies, you must apply the last layer of mixture, this should be a little "thick", so that it covers better and the surface of our dessert looks clean and without lumps of cookies.

  In total, I got 3 layers of mix and cookies, but it all depends on the bowl you use.  

Note: we must properly cover the cookies with the mixture and administer it very well, so that it does not end before finishing the dessert

3.- When we finish creating the layers, taking into account the recommendations that I told them, we will take our lemon dessert for 15 minutes to the freezer

4. After the time, we proceed to decorate!

The decoration will depend on your creativity, in this case, I cut a strawberry, I put it in the shape of a circle and then I crushed the leftover cookies and decorated the sides. But you can cut lemon wheels and put them on top, pour peach, apply "meringue", (this is a little more elaborate and is made with egg white to the point of snow). Also, you can decorate it your way, with your own ideas.

5.- Finally, take it to the refrigerator, this time not in the freezer, but in the lower part, for about 60 minutes and it will be ready to taste.

  I hope you enjoyed this delicious recipe, because this is the perfect dessert to get out of trouble when an unexpected visitor arrives and do not know what to offer, for lemon lovers, for children and all at home.

Again, I apologize for my English, I will perfect it, any questions, do not hesitate to do it, enjoy it!