Melt butter with juice concentrate, lemon-pepper seasoning, garlic powder, oregano, and seasoning in serious tiny cooking pan. Season with salt and pepper. Brush seasoned butter on cut facet of zucchini. Place zucchini on grill and cook till burn on all sides and simply commencing to soften, regarding twelve minutes.Preheat grill for medium-low heat and gently oil the grate. Brush zucchini with oil. Sprinkle garlic powder, Italian seasoning, and salt over zucchini. Cook on preheated grill till commencing to brown,