EK's "Crack Salsa"

This is EK's Crack Salsa, named for its addictive goodness:

Makes a bunch so share!!!

• 2 cans black beans, rinsed and drained
• 2 cans white corn, rinsed and drained
• 3-4 cans Ro-tel (diced tomatos and green chilies) drain slightly
• 1 diced red onion
• 2-3 cloves garlic diced or pressed
• chopped fresh cilantro to taste
• 4 avocados chopped

Blue corn chips or the bite size gold tostitos (if you can find them anymore) are the thickest chips to handle the weight of this hearty salsa.

Enjoy!!