Hello friends!
This is new delicious recipe for you..I hope you like it.
Ingredients
4 cups All-Purpose flour
1 cup unsalted butter (room temperature)
1 cup granulated white sugar
2 large eggs
1/2 tsp Salt
2 tsp Vanilla Extrac
Make sure the butter and eggs are room temperature.
Sift together the flour and salt.
Cream butter and sugar in your mixing bowl with paddle attachment until light and fluffy.
Do not skim on this step or the cookies will be very dense.
Add eggs one at a time slowly, mixing each well until incorporated.
When both the eggs are added. Continue mixing on medium for about two more minutes.Next add the Vanilla.
Followed by the flour. Do not over mix once the four is incorporated.
Bring the dough together and divide into two disc
Wrap in cling/plastic wrap for at least 1 to 2 hours.
Once the dough is chilled; roll dough on a lightly floured surface evenly.Cut out desired shaped cookies and place them on a cookie sheet one inch apart.
I prefer to chill the cookies while the oven is preheating.
Preheat the oven at 180 C .Bake cookies for about 8 to 10 minutes depending on thickness of the cookies.
Enjoy!