The chef was raised in the occupied territory of California learning Mexican cuisine from her Texan grandmother, the local Mexican establishments, and summer trips to the coast of Baja California. This food is made here live with the freshest local produce and the influence of at least three different cultures of people. Take advantage of the menu with $60 worth of food and drinks for only $29. Or why not upgrade to $100 worth of food and drinks for only $49!
Choose from a range of food! Why not start with the Jalepeño poppers (deep fried crumbled Jalepeños filled with cheese and sour cream), then choose from taco, enchilada and burrito options for your main, or even the house specials!
Why not treat yourself to the house specials, or our best dish, the fajitas - marinated in Mexican spices, served on a sizzling platter with onion and capsicum. With salsa, sour cream, guacamole, lettuce, cheese, beans, and rice on the side. Comes with flour tortillas. Delicious!