After you sautee the garlic, add pork/chicken. Then once meat turned brown in color, just add vinegar. Let it boil. Do not stir. Once meat is cooked, add coconut milk. Do not stir as well. Then add casubha and chilis.
After you sautee the garlic, add pork/chicken. Then once meat turned brown in color, just add vinegar. Let it boil. Do not stir. Once meat is cooked, add coconut milk. Do not stir as well. Then add casubha and chilis.
RE: Family Favorite Dish 1 : Adobo Sa Gata