CAKE CHOCOLATE CHEESE CREAM
Ingredients A:
- 4 egg yolks
- 2 egg whites
- 100 grams of sugar
- 70 grams of flour
- 30 grams of powdered chocolate
- 100 gr butter, melt
Ingredients B:
- 250 gr cream cheese, room temperature
- 50 grams of powdered sugar
- 50 grams of butter
Complementary:
- 50 grams of slice almonds
- 100 gr chocolate chip
How to make :
A: Beat eggs and sugar until they expand and thick, reduce the speed of the mixer, add the mixture of flour and cocoa powder that has been sifted. Turn off the mixer. Add melted butter, mix well with a spatula. Set aside.
B: mix all ingredients, shake until soft.
Prepare a 21 x 21 cm baking sheet. Alas with baking paper. Pour A mixture, flatten it.
Take the batter B, place it spoonful after a spoonful of chocolate cake mixture. The shape of the marble motif uses a fork or chopstick. Sprinkle almonds and chocolate chips.
Bake at 180 ° C for 30 minutes. Once cooked, remove it from the oven. Let it cool. After the cold, it can be cut into pieces.
