CREPE MANGGA RECIPES

CREPE MANGGA RECIPES

Material A:
3 eggs
40 gr sugar
a pinch of salt
150 gr all purpose flour / blue key
375 UHT milk
53 grams of melted butter

Material B:
Mango to taste
150 gr whip cream
2 tablespoons cheese spread

Topping:
refined sugar to taste

How to make:

1. mix all ingredients A, stir until mixed, after that cover & let stand for 30 minutes. & After 30 minutes open the lid, then omelette on teflon.
2. after all the omelette skin, then we are ready to arrange the coating. How to arrange it can be directly peeked at the video yes mom ^^

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