1. Recipes for Making Colorful Donuts Toppings
To make a recipe for topping colorful jco-style donuts is actually quite easy. Can be created with various mocca syrups, strawberries, oranges or other flavors to get a beautiful topping color to taste.
Material :
The ingredients are white butter approximately 200 grams only. Good quality margarine is about 1 tablespoon only. Fine sugar or powdered sugar that has been sieved for about 200 grams. A variety of flavors and colors according to taste approximately 2 tablespoon too.
How to make :
first melt the butter until it melts then add the syrup and refined sugar. Stir in the three ingredients until they are completely flat. Pour the liquid margarine then stir again until blended. Dip and put the jco-style donut into it. We recommend that you do not let cold toppings, better when conditions are still warm.
2. Recipe for making donut toping from chocolate bars
The main ingredients are chocolate bars or dark chocolate about 1/4 kg only. Chopped and cut into pieces. Mix about 2 tablespoons. Margarine is about 1 tablespoon. Fresh milk or UHT milk is about 50 grams. How to make it first boil the milk to a boil. After that, put the pieces of chocolate, honey. and margarine then stir until all ingredients are well mixed. Take the donut and dip it or it can also be smeared on the top.
