Coconut milk and raw mango - an easy to prepare curry
Ingredients
coconut milk
strong milk - one cup
diluted milk - 2 cupsraw mango slices
sliced onions
red chilly powder
salt
mustard seeds, red chilly slices and coconut oil for seasoning
Method
Slice a raw mango. Slice onions. Mix onion and mango slices and mix in salt and red chilly powder. Marinate. Keep it for some time.
Switch on the stove and add the diluted milk to the mango and start heating it. Add mustard seeds and red chilly slices which have been seasoned to this mix.
Let it boil and cook till the mango slices achieve a kind of transparent color.
Then add the strong coconut milk and mix well.
Turn off the stove. The curry is done and will stay for two days without refrigeration. It does not need any other spices but you can add it if you like.
cooking is also all about innovation
images - sayee
Please share if you liked this and do try this out. Coconut milk is very good for health.