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Serves: 5 servings
Ingredients
1 lb chicken tenders (aprox 10 chicken tenders)
10 strips bacon
½ tsp Italian seasoning
½ tsp black pepper
½ -1 tsp salt
1 tsp paprika
1 tsp onion powder
1 tsp garlic powder
⅓ cup light brown sugar, packed
1 TBSP chili powder
Instructions
Preheat smoker (or grill or oven) to 350 degrees.In a bowl, mix together Italian seasoning, pepper, salt, paprika, onion powder, and garlic powder.
Sprinkle mixture evenly over all sides of the chicken tenders, covering them completely in spices.Wrap a slice of bacon around each tender. Tuck in the ends.Mix brown sugar and chili powder together, and sprinkle generously over the bacon-wrapped chicken on all sides. Press the brown sugar mixture onto the chicken so it doesn't come off.Place bacon-wrapped chicken on smoker and cook with lid closed for about 30 minutes, or until chicken and bacon are done.If desired, place chicken on a cookie sheet and broil for a few minutes to crisp up the bacon.