Lahori Murg Channy/ A different blend of Pulses

I first prepared chicken

Then washed and boil White Channa



Then sliced some onions



Start to fry onions in pan to make sauce



Add ginger along with other things

Now its spices turn to add

Mash potatoes

Add them into mixture

Now its time to take other white Daal

It had a very unique taste and it was awesome even in first attempt.