Khichuri is the favorite food of Bengalis in the rainy season. Whether it is icy rain or rain, rain means that the khichuri It may be Hilsa Khichuri or Biff Khichuri. But today the exception is a recipe- Biff Achari Khichuri.
Ingredients: For meat: cow's meat 1/2 kg, ginger paste 2 teaspoons, garlic paste 1 teaspoon, turmeric 1/2 teaspoon, turmeric powder 2 teaspoons, coriander powder 1 teaspoon, salt to taste, chopped onion 1 cup 1/2 teaspoon of cumin seeds, 1/2 teaspoon
Cooking: Beat the meat with all the ingredients of the cow's meat, and keep it as if it is 80% of the meat made with the water of the meat. And in a pan, the oil will be hot, and the juice will be slightly red and it is better with bay leaf cut rice