Hello all...!!!
Today I want to share recipe with you : How to cook tempeh and anchovy with tomato that delicious
This food looks simple, but it feels very delicious, this food when we eat mixed with rice to make it delicious and this is also a side dish of rice to increase our appetite
You want to try it, Here are the ingredients and how to cook.
INGREDIENTS
THE MAIN INGREDIENTS :
- 1 pieces tempeh
- 100 grams of anchovy
- 25 gram cooking oil
- 1 tablespoon sugar
- 1/2 tablespoon salt
- Flavoring to taste
INGREDIENTS ARE SLICED :
- 1 cloves Shallot
- 1 cloves garlic
INGREDIENTS ARE MASHED :
- tomato
- 15 cayenne pepper
- 10 red chili
- 3 cloves Shallot
- 2 cloves garlic
HOW TO CULTIVATE IT :
cleaned anchovy and fried briefly
cut tempeh as desired, then fried until cooked
HOW TO MAKE SAUCE :
Set skillet
heat the oil
stir-fry until fragrant slices of material
enter materials are mashed
wait minute while stirring
enter sugar
add salt and flavorings to taste
cooked 8 minutes, while stirring stir
enter shrimp and tempeh which are already fried
cooked 2 minutes, while stirring stir
Finished
