Prepare salmon with marinade and see me and be heated in a pan with olive oil that is previously fit. The Grill on both sides until it gets red color. If the file is too thick (as in the case tem) of lower temperature and leave little to lower the temperature of the grill. Fish same as the chicken is very Important to the grill until the end, not with lives.
Serve the dish is sweet then with dill mustard (we bought almost, but can be made by mixing senfin with honey and top of fennel - based at least), a little lemon and celery. Sweet lemon and Paint senfin that famous game that bitterness just the sweetest that I like
salads:
Mixed salad with "Lollo Rosso", "Lollo Verde", "Vorgelsalat" and Rukola. Dressing: Oil Pumpkin, "apple cider vinegar with walnut flavor" and salt.
Simple, fast, easy and good ... Kill slightly hek
Contents:
300 Gr file of marinume fresh salmon.
Marinades, olive oil, Rosemary, Salt
