SIMPLE and simply break the eggs, shake until foam mixed with salt, pepper.
Use a little more oil to let the eggs sink completely by waiting for the oil until it's hot so yes this is the key, the oil must be perfectly hot and use the fire must be big yes mandatory.
Just pour the egg into a small pan.
Then fry and back and forth the eggs, after a ripe look lift the eggs we have fried earlier.
Ready to serve Her crispy omelet.
Good luck!!!
Healthy snacks we can make yourself at home, Make a crispy omelet
