Chappal kabab traditional food if living mountain areas in Pakistan called pathan.they eat as taste and Bazar of Peshawar. You will see different corner of street chappal Laban shops
Many Vallie's I have seen shops of charcoal Laban. It was cooking with the flesh of cow milk chilli and tomato. People eat this food with chatni
Some people only like only Laban and tikka.because chappal Laban so spicy. I fell very excitement when I see chappal Laban shops in kaftan valley Nathan valley swat valley and chitral valley
Path and nation of Pakistan cook this dish very taste. In Pakistani nothern in areas. There is very cold in mountain area and covered with ice. Chappal Laban provide heat in body in these areas
Path and family wear special cap for looking this special dish chappal kabab
In hot season there is no rush in chapel Laban shops because chappal Laban is very hot dish
