Hello. Today I prepared a dish of "mushrooms in sour cream sauce," and decided to share a recipe with you. This dish is low in calories and does not hurt your figure. Calorific value of only 98 kcal.
Rinse the champignons in running water.
We cut mushrooms of this size as you like, I love not finely chopped so that pieces of mushrooms are felt.
Melt 50 grams of butter in a frying pan.
Then pour our mushrooms into a frying pan and fry until blush.
It is worth considering that when frying, a lot of liquid is released from the mushrooms.
Then pour sour cream on our mushrooms. Sour cream needs 300-400 ml.
And simmer on shallow fire for 15-20 minutes.
That's all! Our mushrooms are ready.
Bon Appetit!)
