Ingredients for 10 servings
Chicken egg . . . . . 3.5 pieces
Wheat flour. . . . . .1 cup
Sugar. . . .7.5 tablespoons
Chocolate. . . . . . 1 large tiles
Butter. . . . . . .5 tablespoons
Baking powder. . . . 1.5 tsp
Instructions
1. The chocolate chop into small pieces about the size of 0,5 t0,5 sm.
2. Butter grind with sugar. Add the eggs and mix. Add pieces of chocolate and mix.
3. Then add the baking powder and flour, knead not very stiff dough.
4. Put the dough into small molds at 2/3 height, put in preheated 180 degree oven. Bake for about 25 minutes. readiness check using a match or a toothpick.
It' s so tasty!))