today i want to share my indomie dish, i use the newest brand of delicious noodles, delicious Recsee and this is with powdered cheese to thicken the noodle texture.
and I also add Acehnese noodle seasoning, I also add cabbage and sauce to enhance the taste and I add cheese powder at the end.
don't forget I also use soup leaves for the noodles to look more fragrant and additional crackers on top of the noodles then I immediately serve them ready to eat because I'm very hungry.
