Already fed with chicken or fish meat? Okay, it's time you make other dishes that are more delicious and delicious. Certainly, that is rich in protein as well. Those dishes are shrimp. The taste of the meat is tasty, nutritious and abundant and can be processed into a variety of savory dishes, shrimp is suitable to be a menu this weekend.
If talking about shrimp dishes, this time I have a recipe of fried shrimp flour that is tasty and crunchy. Not only delicious, this recipe is also very easy to make. Curious how the recipe, see the following.
material
300 grams of fresh shrimp (peeled skin)
1 orange juice
Salt to taste)
Coriander (mashed, to taste)
3 cloves garlic (puree)
75 grams of ready-made flour
50 grams of wheat flour
25 grams of rice flour
Enough water)
Right amount of oil)
How to make
Mix the shrimp with lime juice to reduce fishy odor. Let stand about 30 minutes.
Mix well salt, garlic and coriander with shrimp.
In different containers, mix ready-to-eat spices, wheat flour and rice flour. Add a little water to form a fairly liquid dough.
Dip the shrimp into the flour mixture.
Heat the oil and then fry the shrimp until the color is brownish yellow.
Immediately remove and serve after cooking.
Fried shrimp fried shrimp and crunchy ready to eat with beloved family at home.
In order to serve this cuisine more delicious, serve with chili sauce or ketchup. You can also serve it with mayonnaise sauce. How ya Ladies, recipes are very easy to make is not it? Good luck trying this recipe and hopefully useful
